Rediscover the flavours, structures and tastes of your food thanks to steam cooking and all the available variations thanks to this steam cooker, Made in Belgium.

Cook with steam in all its shapes thanks to the 7 available cooking modes:

Express soft steam cooking
Cooking at low temperature at 80°C
Soft cooking in a bain-marie
Sterilisation/preservation
Stewing
Fermentation at 40°C
Defrosting.
Inspired by the cooking of professional chefs, our steam cooker ensures a homogeneous cooking thanks to the perfect lateral and central distribution of the steam.